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Northwinds Banquet Hall...a destination to a celebration
Elegant PLATED Dinner Banquet
Choose one or two entree's for your event.
If you desire to offer three entree choices, there will be an additional $2.00 per person charge.
Host will pre-select menu items offered and guests will respond with entree choice to host.
Host will confirm to Northwinds final numbers of menu items offered at least 7 days prior to event date.
Banquets with two or more entree selections must provide color coded place cards for all guests.
Guests are seated to a pre-set garden salad with French & ranch dressing caddies, dinner rolls and butter on tables.
Each guest will be served a bountiful plate of the selected entree, potato choice and Northwinds Chef's selected seasonal vegetable.
Ice water. Coffee & milk served to your guest.
Limited to 140 guests
Beef / Pork / Lamb
Rib Eye Steak
Choice 10 ounce cut of delicious indulgence. - 18.99
Prime Rib
10 ounce, hand cut and house seasoned prime of beef. - 15.99
Tenderloin
This 10 ounce filet is where the flavor is. - 20.99
Bacon Wrapped Pork Filet
(2) 5 ounce taste tantalizers, wrapped in bacon and grilled. - 14.99
Pork Loin
Cranberry glaze enhanced grilled pork medallions. - 13.99
Combination Platters
Tenderloin and Deep Fried Shrimp
5 ounce Tenderloin grilled and paired with (3) deep fried shrimp. - 23.99
Bacon Wrapped Chicken and Poormans Lobster
Our very own bacon wrapped chicken paired with a 4 ounce Poormans lobster. - 18.99
Chicken / Duck
Rosemary Grilled Chicken Breast
Accented in Rosemary and grilled. - 13.99
Bacon Wrapped Chicken Breast
Full chicken breast immersed in a bacon wrap, baked and finished with a smoky provolone cheese sauce. - 14.50
Chicken Cordon Bleu
Breaded chicken breast, ham and Swiss, in this timeless combination - served topped with Hollandaise sauce. - 14.99
Chicken Marsala
Sauteed chicken in a Marsala wine and mushroom cream sauce. - 14.99
Northwinds BBQ Chicken
Bone in breast with wing piece, grilled and sauced in a tangy BBQ. - 15.99
Duck Stir Fry
A luscious combination of plum sauce, moist duck meat, sauteed vegetables and jasmine rice. - 18.99
Salmon
8 ounce filet baked topped with your choice of: lemon dill sauce or Mediterranean Olivetto crusted. - 17.99
Poorman's Lobster
Premium Haddock (8 ounce) filet baked in a wine sauce and house seasonings. - 13.99
Deep Fried Shrimp
Uncompromising quality shrimp, hand breaded and deep fried. - 17.99
Sole Stuffed with Crab and Shrimp
Fine textured and delicate Sole wrapped around a stuffing of shrimp and crab, served covered in a house made garlic cream sauce. - 13.99
Eggplant Parmesan
Lightly breaded and seared eggplant covered in a silky tomato sauce and mozzarella cheese for that undeniable classic flavor. - 13.99
Tofu Stir Fry
Grilled tofu with sauteed fresh vegetables and jasmine rice. - 11.99
Spinach and Cheese Ravioli
Ravioli stuffed with spinach and cheese and served with a garlic Alfredo sauce. - 12.99
Choose one selection to accompaniment all entrees. If entree includes rice, no potato choice is required.
Baked Russet Potato - russet potato with sour cream
Jasmine Rice - sweet nutty white rice
Roasted Garlic Mashed - REAL homemade potatoes mashed with skin on and flavored with roasted garlic
Rosemary Thyme Roasted Baby Red Potatoes
Yukon Gold Baked - potato with sour cream - .25 additional
Food prices subject to change without notice. Firm food prices may be quoted 60 days prior to the functions.
All food purchased through Northwinds Supper Club & Banquet Hall, L.L.C.
must be consumed on the premises and may not leave the function area.
Wisconsin state statue 125.32/6 requires that any food cannot be brought into the function rooms from outside sources.
Menu Selection must be made 14 days in advance of the date of the event.
Guaranteed number of guests will be confirmed 7 days prior to the day of the event.
This number is not subject to reductions. If the attendance is greater, that will be the billing total.
Northwinds is willing to work with you on specific menu items not listed.
Feel free to let us know about special requests, 920.477.3220
All food and beverages are subject to and do not include 5.5% sales tax and 15% gratuity.
321 Fond du Lac Avenue - Eden - WI - 53019 920.477.3220 02/2009 northwindsbanquets@yahoo.com
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